Posts Tagged tour

Ole Smoky Distillery Gets The ‘Shine On!

GATLINBURG, TENNESSEE – Tennessee Moonshine will be available legally for the first time when Ole Smoky Distillery opens for business in Ole Smoky Holler at 903 Parkway in downtown Gatlinburg. The distillery will have a grand opening celebration on Friday, July 2 and will offer free tours, free samples of moonshine to adults over 21, and moonshine for sale.

Ole Smoky will offer a number of moonshine products: original unaged corn whiskey moonshine, apple pie moonshine, sweet tea moonshine, and peach moonshine. Moonshine cherries will be available for purchase during the holiday season. The Ole Smoky recipes are the product of the hard work and experience of local families who have made moonshine in the mountains for over a century. Dave Pickerell, who served as the Master Distiller for Maker’s Mark for over 15 years, assisted with the refinement of the recipes in order to ensure a superior mountain – made moonshine.

A highlight of the facility is the authentic working moonshine still where visitors will learn the science of the distilling process as well as the history and lore of moonshining in East Tennessee. Ole Smoky is the only distillery in the state dedicated to moonshine products. Proprietors Joe Baker, Tony Breeden and Cory Cottongim place a particular emphasis on celebrating their mountain heritage as well as the historical significance of the moonshine craft in sustaining families during hard economic times of the early 20th century.

“Moonshine played an integral role in the daily lives of families in this region,” said Baker. “Too often, people rely on the stereotype of a backwards old man making a cheap, dangerous product. In truth, a lot of good people made and sold moonshine in order to feed and clothe their families. Without moonshine, many mountain families would not have survived.”

Ole Smoky is the first federally licensed distillery in the history of East Tennessee, and is currently one of only four distilleries operating in the state. Jack Daniel’s and George Dickel received their licenses before Prohibition, and Prichards Rum opened their Tennessee facility in 1999. Check them out at www.olesmokymoonshine.com

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Whisky Magazine Names Buffalo Trace – Whisky Visitor Attraction of the Year

FRANKLIN COUNTY, Ky., March 2, 2010 /PRNewswire via COMTEX/ — History, hooch and hospitality! Famed whisky publication, Whisky Magazine has named Buffalo Trace Distillery 2010 World Icons of Whisky “Whisky Visitor Attraction of the Year.” The announcement was made at the annual “Icons of the Industry” dinner held in London, England, Thursday, February 25.

This award comes after Buffalo Trace was named “American Whisky Visitor Attraction of the Year” last November as part of Whisky Magazine’s “Icons of the Industry” regional finals. After garnering the American title, Buffalo Trace went on to compete with distilleries from around the world before being named “Whisky Visitor Attraction of the Year” for the entire industry.

“This is so exciting and such an honor,” said Elizabeth Hurst, visitor center manager. “We are always trying to improve our tour to draw new visitors, while encouraging old friends to return. This really validates the efforts of everyone at Buffalo Trace in welcoming our guests and giving them a memorable experience.” In recent months Buffalo Trace has added a new cooperage display and the Warehouse D Annex to the tour route. Later this spring new trails along the river will be opened as well as the Firehouse Cafe, giving visitors even more opportunities to explore the historic distillery.

Whisky Magazine has been presenting the “Icons” awards for a decade. The judging process starts with regional competitions in the U.S. and Scotland. Then it is opened to the rest of the world, including Japan, Canada and Ireland. Those honored by making the shortlist then competed for the worldwide title.

To learn more about Whisky Magazine’s “Icons of the Industry” awards visit www.whiskymag.com. For more information on visiting Buffalo Trace Distillery please visit www.buffalotrace.com.

About Buffalo Trace Buffalo Trace Distillery is a family-owned company based in Franklin County, Kentucky. The distillery’s rich distilling tradition dates back to 1787 and has included such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace is a fully operational distillery producing bourbon, rye and vodka on site and is listed on the National Register of Historic Places. Buffalo Trace has won seven distillery titles since 2000 from such notable publications as Whisky Magazine, Malt Advocate Magazine and Wine Enthusiast Magazine. Buffalo Trace has also garnered more than 200 awards for its wide range of premium whiskies.

SOURCE Buffalo Trace Distillery www.prnewswire.com Copyright (C) 2010 PR Newswire. All rights reserved -0-

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Celebrate July 4th with America’s Only Native Spirit

trailFRANKFORT, Ky. – Several of Kentucky’s signature bourbon distilleries will be open on Saturday, July 4th so you can celebrate the birth of our nation with America’s official native spirit.

“The rich tradition of Kentucky bourbon is intertwined with our nation’s storied past,” said Eric Gregory, president of the Kentucky Distillers’ Association. “It’s fueled the economy of Kentucky and played a vital role in the culture, heritage and history of America.”

In fact, George Washington had the largest whiskey distillery in the 18th century, Gregory said.

Visitors can learn more about Kentucky bourbon along the famous Kentucky Bourbon Trail®. Several of the Trail’s eight legendary distilleries are open during this holiday weekend. All hours are Eastern Standard Time:

Buffalo Trace, Frankfort – open Friday 9 a.m. to 3 p.m., Saturday 10 a.m. to 2 p.m., closed Sunday.

Four Roses, Lawrenceburg – open Friday and Saturday, 9 a.m. to 4 p.m., last tour at 3:00 p.m., closed Sunday.

Heaven Hill, Bardstown – open Friday and Saturday, 10 a.m. to 5 p.m., Sunday noon to 4 p.m.

Jim Beam, Clermont – open Friday and Saturday, 9 a.m. to 4:30 p.m., Sunday 1 p.m. to 4 p.m.

Maker’s Mark, Loretto – open Friday and Saturday, 10:30 a.m. to 3:30 p.m., Sunday tours 1:30, 2:30 and 3:30 p.m.

Tom Moore, Bardstown – Closed for tours Friday, Saturday and Sunday.

Wild Turkey, Lawrenceburg – Tours Friday at 9 a.m., 10:30 a.m., 12:30 p.m. and 2:30 p.m. Gift shop will be open from 9 a.m. to 4:30 p.m. Closed on Saturday and Sunday.

Woodford Reserve, Versailles – Tours Friday at 10 a.m., 11 a.m., 1 p.m., 2 p.m. and 3 p.m. Closed Saturday. Tours on Sunday at 1 p.m., 2 p.m. and 3 p.m.

Visit www.kybourbontrail.com for more information on the Kentucky Bourbon Trail.

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Four Roses Bourbon Seminar For MMC Members

Dear Mellow Moments Club Member,Mellow Moments Club

We would like to invite you to join Master Distiller, Jim Rutledge for a Bourbon Seminar at Four Roses Distillery on Tuesday, June 9th.  Jim will give a presentation on the Bourbon making process, and explain how we make Four Roses Bourbons always smooth and always mellow.  After the presentation there will be a walking tour of the distillery and then move to the sensory lab for a tasting of Four Roses Bourbon and other Bourbons currently on the market.  The evening will finish with a social hour in which you may mingle with other Mellow Moments Club members and Four Roses staff.

Due to our seating capacity the Bourbon Seminar with Jim is limited, priority will be given to members who have not attended in the past.  The seminar will be held from 5:00 pm – 8:00 pm.  At 8:00 pm the social hour begins.  This will be a time for members to talk with Jim and meet new friends.

To make a reservation for a member and one guest for the seminar please RSVP by Monday, June 1.

Please email Julie_Crittenden@fourroses.biz or call 1-877-FOUROSE for reservations or with any questions you may have regarding this event.  Must be 21 to attend and this event is offered at no charge.

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